Posts

Japanese food - Natto gyoza

Image
In this introductory post on Japanese food, I have selected a dish that actually has its origins in China, and only makes it's way to Japan in the last century (or so I have been told). That dish is gyoza.  Of course, I have the opportunity to eat various dumplings before I come to Japan, but the flavor and consistency of Japanese gyoza is an unexpected treat for me.   Natto Gyoza The gyoza pictured above is natto gyoza, not something you find in most restaurants, but one of my favorites. The reason is the natto. Natto is a traditional Japanese food made from fermented soy beans. It is notoriously stinky, has an unusually strong flavor, and when eaten normally it sits in a fluid having the consistency of spit. I'm not a fan of this version. But when cooked in gyoza, you end up with an unmistakeable aroma and a noticeable bite to the flavor of the standard fare of minced ground pork, chives, green onion, cabbage, ginger, and garlic. Add a light crisp on one side, and a ...

Living in the Chelsea Hotel

Image
The landmark Chelsea Hotel was built in the 1880s as one of the city's first private co-ops. In 1905, it re-opened as a hotel. Over the years, the hotel has been the home of numerous writers, musicians, artists, and actors, including Dee Dee Ramone, Bob Dylan, Virgil Thomson, Sam Shepard, Arthur C. Clarke, Arthur Miller, Charles Bukowski, Allen Ginsberg, Dylan Thomas, Janis Joplin, Tom Waits, Leonard Cohen, and Patti Smith. In the 1970s, a New York landmark himself, Stanley Bard took over the management of the hotel, and his son David joined him later on. In the autumn of 1978, punk rocker Sid Vicious killed his girlfriend, Nancy Spungen, in Room 100, a room that has joined the other ghosts that make up the Chelsea. View from the Balcony, Room 325 The year is 1995 or 1996. I enter the Chelsea Hotel, push through the heavy glass doors. The light in the lobby adjusts to my eyes. Art runs floor to ceiling around the room. Obscure paintings. Little known artists. A s...

Featured author interview in Waking Writer

Image
On Aug 3, I am featured in an author interview in  Waking Writer . Check it out! My books on Amazon | Subscribe to this site | Contact me  

Even in the aftermath...

Image
...after the cherry blossoms fade and the petals fall to the ground, the allure remains, like a dusting of snow in the springtime, a final, memorable curtain call before the lights go out. My books on Amazon | Subscribe to this site | Contact me  

It's the end of the season

Image
Another closing to a magical season in Tokyo, where the cherry blossoms dress up the city, a delicate and engaging gateway to springtime.     My books on Amazon | Subscribe to this site | Contact me  

Flurries under a cloudy sky...

Image
More photos of Sakura along Kanda River in the Nishwaseda section of Tokyo, under a cloudy sky, just a day or two from full blossom. My books on Amazon | Subscribe to this site | Contact me  

Almost there...Sakura in the twilight

Image
Sakura in the twilight, a few days from peak. A magical time in Tokyo. My books on Amazon | Subscribe to this site | Contact me